to adopt the meeting minutes from April 22, 2026.
Representative Frisbie moved to adopt the meeting minutes from April 22, 2026. There being no objection, the motion prevailed with unanimous consent. The Chair laid HB 5709 before the committee: HB 5709 (Rep. Roth) A bill to amend 1978 PA 368, entitled "Public health code," (MCL 333.1101 to 333.25211) by adding section 22224d. Representative Roth testified in support of HB 5709. Dr. Gregory Messenger, joined by Dr. Andrew Messenger, and Don Romain, representing Care for the Well, testified in support of HB 5709. Questions and discussions followed. Dr. Randy Hicks, representing the Michigan Radiological Society, testified in opposition to HB 5709. Questions and discussion followed. The following people submitted a card in support of HB 5709, but did not wish to speak: Robert Kennedy, representing Ear, Nose, & Throat Consultants. Michael Van Beele, representing the Mackinac Center for Public Policy. Tim Gaughan, representing the Michigan Chiropractors Association. Dr. Jeffery Weingarten, representing the Michigan Otolaryngologic Society. The following people submitted a card in opposition to HB 5709, but did not wish to speak: Ashley Christian, representing Henry Ford Health. Elizabeth Kutter, representing the Michigan Health and Hospital Association. Kris Kraft, representing Blue Cross Blue Shield of Michigan. The Chair laid SB 205 before the committee: SB 205 (Sen. Daley) A bill to amend 1978 PA 368, entitled "Public health code," (MCL 333.1101 to 333.25211) by adding section 10401. Senator Daley testified in support of SB 205. Patrick Wells-O'Brien, representing Gift of Life Michigan, testified in support of SB 205. Questions and discussion followed. The following person submitted a card in support of SB 205, but did not wish to speak: Chardae Burton, representing the Michigan Department of Health and Human Services. The Chair laid a presentation on Partnerships to Improve Michiganders’ Nutrition and Health before the committee. Kate Bauer, representing the University of Michigan Institute for Food, Nutrition, and Health Policy, gave a presentation on Partnerships to Improve Michiganders' Nutrition and Health. Questions and discussion followed.